Hoseap-2.0 5th Activity-PREPARATION OF TRADITIONAL FOODS on 1/12/23

 PREPARATION OF TRADITIONAL FOODS

We the students of 3rd bsc home science had a workshop on traditional food items by Mr.Raju sir 

               On third day i.e, 1/12/23 students learned about now to prepare traditional food sweets i.e, bobbattlu and bondi laddu sir explain all the procedure briefly to the students and the students are give proper direction to prepare the traditional sweets  during the preparation all the doubts of the students were clarify by the sir the workshop help to students to know how they prepare the bobbattlu and bondi laddu in a  huge quantity all the procedure were done by the students under the proper guidance of the sir.

On fourth day i.e, 2/12/23 students learned about now to prepare traditional food i.e, chegodilu and chakralu sir explain all the procedure briefly to the students and the students are given proper direction to prepare the traditional food during the preparation all the doubts of the students were clarify by the sir the workshop help to students to know how the prepare the chegodilu and chakralu in a huge quantity all the procedure were done by the students under the proper guidance of the sir.

Hoseap 2.0- 4th activity=Food preservation -30/11/2023

 REPORT ON FOOD PRESERVATION WORKSHOP

We the students of home science had a workshop on food preservation by Mr .Ram Dorayya sir

                        On first day i.e,29/11/2023,students learned about how to prepare orange squash and mixed fruit jam.

          Sir explained all the procedures briefly to the students. The students were given a proper direction to prepare the squash and mixed fruit jam .During the preparation all the doubts of the students were clarified by the Sir . This workshop helped the students to know how to prepare the squash and jam in huge quantity . All the procedures were done by the students under the proper guidance of the sir. 

                        On second day i.e,30/11/2023,students learned about how to prepare pineapple pickle and tomato onion chutneys. .During the preparation proper instructions were given to  students and doubts  were clarified by the Sir . This workshop made students more aware of preserving methods and necessary care to be taken when preparing in  huge quantity . All the procedures were done by the students under the proper guidance of the sir.

HoScEAP 2.0 3rd Activity- Pre school workshop - Date : 27 NOV 2023

 Department of Home Science 

St. Joseph’s College for women (A)

Vishakhapatnam. 

HoScEAP

Pre school workshop                                                                          Date : 27 NOV 2023

Venue: HSC-2

REPORT 

We the students of 3rdBsc Home science had a guest lecture by Mrs.Sunayana mam, the vice principle of Srishti world school and Mrs. Shiva gita mam , senior English teacher of Srishti world school. In this session we learnt about many topics like how to be a good pre-school teacher, leadership qualities, classroom management, scheduling the tasks for a day. They also explained us about functions of administration, school management system, challenges of pre-school teacher, way of handling children. Not only sharing the information but they also made us experience the activities like they made us play fun activity to male us understand more efficiently. We learned that financial management, good leadership qualities, entrepreneurship are much important for a school management system. This session helped us to get more knowledge about the school management, its facilities, work of an administrator, challenges faced by a pre-school teacher, planning activities for a day to the pre-school children.

No of student participants:48

HoScEAP 2.0 -2ND ACTIVITY-Pidilite workshop - Date: 21NOV -24 NOV 2023

                                                     Department of Home Science 

St. Joseph’s College for women (A)

Vishakhapatnam. 

HoScEAP 2.0

Pidilite workshop                                                                          Date: 21NOV -24 NOV 2023

Venue: HSC-2

A four day workshop on Pidilite was conducted to the III Bsc Home Science students from 21 Nov – 24 Nov, 2023. The resource person was Mrs. I. Aruna Kumari. She is an expert teacher in art and craft. She is working in Pidilite industry from 20 years .Along with the Pidilite arts she prepares marriage articles and also she do saree paintings. She is extremely hardworking and humble. Pidilite has been a centre for art as it shows the persons talent in art and crafts. She conducts workshop often .On the first day of workshop Mrs. Aruna Kumari instructed regarding the materials and the process of making the articles. She also demonstrated the process of Pichwai Painting and Canvas Painting. On the last day of the workshop Mrs. I. Aruna kumari taught the students glass painting, Madhubani painting and Lippon painting  . For the glass painting students have used glass colours for the colouring of the designs . Glass painting art refers to individual works of art that are substantially or wholly made of glass. For Lippon painting, different shapes of mirrors and kundans are used for the decoration. Students participated enthusiastically. They learned different patterns of making different art works using various articles. The workshop was very interesting and creative. Students can decorate their houses very beautifully by learning this art. They can also open up their own enterprises and earn their living.

No of student participants: 48

HoScEAP 2.O-1ST ACTIVITY-FIVE-DAY PRACTICAL TRAINING SESSIONS IN AUTOCAD/SKETCH UP -15NOV -20 NOV, 2023

St. Joseph’s College for women (A)

Vishakhapatnam. 

HoScEAP 2.O

FIVE-DAY PRACTICAL TRAINING SESSIONS IN

AUTOCAD/SKETCH UP

No. of Students: 48                                                         Date : 15NOV -20 NOV, 2023

Venue: Computer lab-IV

Department of Home Science has conducted a FIVE - DAY HANDS-ON TRAINING SESSIONS IN Auto CAD/ Sketch up. Mr. Dileep Kumar, Design Engineer, AOG Solutions is invited as resource person. The session has imparted skill in rendering and layering techniques in designing interiors using Auto CAD/Sketch up. Students felt, the session was very useful and enthusiastic and took active interaction during the overall session. 

Talent club report 23-24

  

  

8. 9.

04-12-2023 10-01-2024

ART  EXHIBITION KITE MAKING

NA 1ST PRIZE : R. SAI                 MEGHANA  (22AJ957) 2ND PRIZE : T. HARIKA (22AJ966)

6. 7.

15-09-2023 30-09-2023

GANESH IDOL MAKING  THREAD BANGLE MAKING

NA NA

4. 5.

30-08-2023 08-09-2023

RAKHI MAKING COMPETETION FASHION SKETCHING COMPETETION

1ST PRIZE : N. SINDHU MAHALAKSHMI (22AJ956) 2ND PRIZE :  M. PAVANI  ( 3RD  B.COM)  (21AI244) 1ST PRIZE : SHANTHI (21AI857)     2ND PRIZE : JYOSTHNA (21AI876)

S.No 1. 2. 3.

Date  20 - 07- 2023 04 - 08 -2023 19 – 08 -2023

Name of the activity  MANDALA ART COMPETETION PAMPHLET AND LEAFLET COMPETETION HANDLOOM QUIZ COMPETETION

Winners 1ST  PRIZE : M.D.AFREEN(21AI838) 2ND PRIZE : D. SELCIA (21AI874) 3RD PRIZE : S. SYAMALA (22AJ963)  1ST PRIZE : D.NAGAMANI (22AJ951) 2ND PRIZE : SARMISTA KUSULIA                          (22AJ955) 1ST PRIZE : SRAVANTHI AND GROUP (H.SC) 2ND PRIZE : LAVANYA AND GROUP (HSC) 3RD PRIZE : GOWRI MOUNIKA AND GROUP (H.SC)

Activity Photos

Heart Day-29/9/2023

 Heart Day-29/9/2023

Diet Councelling was done to all the faculty and non teaching staff by the Home science department faculties and PG students on the celebration of world heart day