FIELD VISIT
DOMINOS
No.
of Students: 48 Date: 24/8/23
Target
Group: III H.Sc
We the students of III HOME SCIENCE went to an outdoor
visit to Dominos near beach road, Novotel, Visakhapatnam. The purpose of visit
is to have a clear understanding about the food quality control and safety
measures followed by the Dominos staff in their kitchen .Students observed each
and everything like cold storage .In cold storage students noticed some
guidelines displayed in the storage room like temperature chart, dough proofing
guide, shelf life chart, shelf life record, list of Imminent Health Risks.
Students also observed that the foods imported by the Dominos are FSSAI
hallmarked I.e.; they are following the standards of food laws. They are
getting all the imported food items from their main branch, Hyderabad.
Then all students are engaged in pizza
making with the help of the demo given by the staff in the kitchen. Students
made the pizza of their own and tasted their own delicious pizza.
CONCLUSION
:
Students
had a great exposure on visiting Dominos and had an experience of pizza making.
Students came to know about the storage process and safety measures and
practices maintained by the Dominos kitchen.
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