PG Students Attend 2-Day Apollo International Clinical Nutrition Update – 2nd & 3rd August
The Postgraduate students of Home Science (specialization in Food Science and Nutrition) participated in the Apollo International Clinical Nutrition Update (AICNU) held on 2nd and 3rd August at Radisson Blu, Visakhapatnam.
The two-day event was an enriching and insightful experience for the students, featuring expert sessions by renowned doctors, clinical dietitians, and researchers from across the country. The conference focused on recent trends, advancements, and challenges in clinical nutrition, especially in the management of critical illnesses, metabolic disorders, and nutrition support in hospital settings.
Key highlights of the event included:
Scientific sessions on therapeutic diets, nutritional management in oncology, renal care, and pediatric nutrition
Poster and oral presentations by students and professionals on various clinical case studies and research findings
Interactive discussions that encouraged a healthy exchange of ideas and evidence-based practices in clinical nutrition
Networking opportunities with leading clinicians, academicians, and industry experts
The students gained immense knowledge on practical approaches to clinical nutrition therapy, patient care, and the integration of dietetics in medical treatment. It also offered them exposure to current research and innovations in the field.
Overall, the event served as a valuable academic and professional development opportunity, reinforcing the students’ understanding and application of clinical nutrition principles.
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